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Please note: Our à la carte menu will still be available throughout December alongside our special set menu.

You can freely choose from either menu during your visit.

3 Course Set Menu £37.95pp

One Hot or Cold Starter, One Main Course, Ona Dessert



Starters



Hummus

Pureed chickpeas, tahini, olive oil, lemon juice and garlic.

£6

Vegan
Vegan
Gluten Free
Gluten Free

Cacik (Tzatziki)

Cucumber, mint. dill and a hint of garlic in strained yoghurt, olive oil.

£6

Vegetarian
Vegetarian

Beetroot Salad (Pembe Sultan)

Oven roasted beetroot, natural strained yoghurt a hint of garlic extra virgin olive oil.

£6

Vegetarian
Vegetarian

Shakshuka

Deep fried aubergine cubes cooked in our special tomato sauce with onions, peppers and garlic

Vegan
Vegan



Hot Starters



Pacanga Pastry

Onion, sucuk, mixed peppers, parsley and cheese


Homemade Calamari

Fried squid served with homemade tartar sauce

£9


Mucver

Courgette, feta cheese, flour, parsley, carrot, mixed and deep fried

£7.50

Vegetarian
Vegetarian



Main Course



Mix Kebab

Lamb, chicken and Adana


Lamb Sarma Beyti

Specially preferred and char-grilled minced lamb skewers, wrapped with homemade bread, topped with butter, tomato sauce and yoghurt


Iskender

Char-grilled lean tender minced lamb skewers, served on toasted bread with special tomato sauce with yoghurt and melted butter sauce.

£19.50


Lamb Shish With Yoghurt Sauce

Char-grilled lean tender lambon skewers, served on toasted bread with special tomato sauce with yoghurt and melted butter sauce.

£22


Chicken Shish

Char-grilled lean chunks of chicken breast skewers with peppers, mushrooms

£17.50


Chicken Breast

Char-grilled chicken breast served with a creamy mushroom sauce, served with rice and salad


Salmon

Grilled salmon served on sauteed spinach bed with sauteed baby potatoes and salad

£23.50

Gluten Free
Gluten Free

Sea Bass Fillet

Char-grilled sea bass fillet served with mixed vegetables and sauteed baby potatoes.

£21

Gluten Free
Gluten Free

Falafel

Chickepeas, broad peas, sesame and vegetable fritters, served with rice and salad.

£17

Vegetarian
Vegetarian
Nuts
Nuts
Gluten Free
Gluten Free

Vegetarian Moussaka

Aubergine, potato, courgette, carrot, onions, peas, chickpeas, mixed peppers, bechamel sauce with cheese and tomato sauce, served with rice and salad.

£17.90

Vegetarian
Vegetarian

Ginger Chicken

Chicken breasts sauteed with fresh ginger, garlic and a touch of double cream served with rice and salad.

£19

Gluten Free
Gluten Free



Dessert



Baklava


Raspberry Cheesecake


Selection of Ice Cream


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